Top management of the company is directly involved in and responsible for planning, controlling and development of our Quality Management Systems.The efficiency and efficacy of this system is reviewed periodically to keep pace with the latest developments and upgrade it.This machine is computerized equipment used for removing off color grains.This ensures uniform and standard color is maintained consistently in the final product and only best quality grade of the raw material is available for processing and packing.Steam Sterilization uses continuous flow of high pressure superheated steam to sterilize the product. Pre Processing- On receipt of raw material at factory to destroy all live insects and their eggs which may be present in the cargo.This continuous steam sterilization process results in simultaneous reduction of microbiological load (salmonella, Eco lie, yeast, moulds, etc. Post Processing- After processing the material into the required form to remove the pest's / insects and eggs that may have developed Packing is done soon after the product is taken out of the fumigation/sterilization chamber to ensure the contact of the product with atmospheric impurities is minimized.We travel near and far to meet the expectations of our clients and look forward to adding you to our list of happy customers. Root cause analysis is carried to identify the main cause and loopholes are plugged to ensure there is no repetition of the problems faced.
Our manufacturing unit started with a single traditional grinding mill but now has state of the art machinery which hygienically cleans and packs products in order to maintain high quality standards.
It is highly efficient in removing a broad range of contaminants.
This equipment is very sturdy and works in the harshest of conditions.
Over a period of 40 years our company KITCHEN XPRESS OVERSEAS LTD has expanded Globally.
We have strengthened our Position in Local Market and we have also shaped ourselves into a Major Player in the International Market.